Vegan Dal Makhani By Susan G. Alexander October 27, 2019 This vegan version of the popular Indian dish, dal makhani is absolutely mouth watering and delicious. It's a creamy butter sauce curry made with urad dal and kidney beans. Read AlsoBaked Caesar ChickenOven-Baked Barbecue ChickenBaked Garlic Paprika ChickenSheet Pan Sesame Chicken and Veggies You may like these posts :Pumpkin Spice Oatmeal CookiesHoney Ginger Cedar Plank Grilled SalmonInstant Pot Paleo Cauliflower Mushroom RisottoLime Bars - Uses Only 5 Ingredients & are Super Easy to Make!