Vegan Dal Makhani By Susan G. Alexander October 27, 2019 This vegan version of the popular Indian dish, dal makhani is absolutely mouth watering and delicious. It's a creamy butter sauce curry made with urad dal and kidney beans. Read AlsoOven-Baked Barbecue ChickenBaked Garlic Paprika ChickenSheet Pan Sesame Chicken and VeggiesBaked Caesar Chicken You may like these posts :Mexican Black BeansBlack Bean and Corn TacosCreamy Tomato & Roasted Veg Risotto (Vegan)Tomato and Vegetable White Bean Soup