Light and Fluffy Italian Homemade Gnocchi By Susan G. Alexander September 12, 2019 The traditional Italian homemade gnocchi are light, fluffy, they melt in your mouth and you can actually taste the potatoes. No eggs, they are vegan ! Read AlsoVegan Dal MakhaniBaked Caesar ChickenOven-Baked Barbecue ChickenBaked Garlic Paprika ChickenSheet Pan Sesame Chicken and Veggies You may like these posts :Peanut Tofu Buddha BowlCinnamon Roll CakeFrench ToastCilantro-Lime Chicken with a Mango Avocado Salsa
