Light and Fluffy Italian Homemade Gnocchi By Susan G. Alexander September 12, 2019 The traditional Italian homemade gnocchi are light, fluffy, they melt in your mouth and you can actually taste the potatoes. No eggs, they are vegan ! Read AlsoVegan Dal MakhaniBaked Caesar ChickenOven-Baked Barbecue ChickenBaked Garlic Paprika ChickenSheet Pan Sesame Chicken and Veggies You may like these posts :Vegan Zucchini Fritters With Red Lentils (Gluten-free)Texas Sheet Cake Honey Mustard Salmon In FoilBlackberry Pie
